Hartung working group
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Lecturer: Prof. Dr.-Ing. Jens Hartung

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Keywords for the content of the lecture:

Introduction;
Natural products in context;
Carbohydrates I (mono-, di- and polysaccharides);
α-amino acids and peptides;
Alkaloids I (purines and pyrimidines);
Carbohydrates II (N-glycosides)

The accompanying material for the lecture can be found on the OPEN-OLAT platform at RPTU

Lecture dates

 

Lecture times (3 SWS):

Mondays from 08:15 to 09:45 in room 52-203
Fridays from 08:15 to 09:00 in room 52-206

Exercise for the lecture (1 SWS):

Fridays from 09:00 to 09:45 in room 52-206

Exam dates:

WiSe 23/24: Friday, 07.03.25 at 08:30 in HS 52-207